Level: Level 2
Age Group: 16+
Prerequisites: None

Guided Learning Hours:

• Short Self-Paced (SSP): 6 hours (6 CPD points) – covers Learning Outcomes 1–4 only
  
• Self-Paced/Tutor-Led: 10 hours (10 CPD points) – covers all 6 Learning Outcomes, excluding written tasks
• Tutor-Led (Extended): 14 hours (12 CPD points, including 2 additional points for Tutor-Led written tasks)

The CPD in Understanding The Boundaries Of Providing Nutritional Support Within A Non-Dietitian Role provides essential legal and ethical insights for non-dietitian professionals offering nutritional support. This course explores the scope of safe practice, delineating legal boundaries and professional responsibilities across different non-clinical roles. Learners will gain a clear understanding of how to operate within regulated frameworks, avoid professional negligence, and collaborate appropriately with healthcare providers. With a focus on protecting both client and practitioner, this CPD supports safer, more effective, and compliant nutritional guidance practices.

By the end of this course, participants will be able to:

• Understand the legal limits of nutritional guidance in non-dietitian roles
• Recognise the principles of ethical and professional practice
• Identify potential legal liabilities and how to mitigate them
• Support clients with informed, evidence-based advice within role boundaries
• Know when and how to refer clients to appropriate healthcare professionals
• Distinguish between regulated and unregulated roles in nutrition

Short Self-Paced (SSP) and Self-Paced/Tutor-Led:
Participants will complete automarked questions aligned to each assessment criterion. These assessments offer immediate feedback and ensure comprehension of all relevant Learning Outcomes.

Tutor-Led:
Participants will complete 3 written student tasks applying their knowledge to real-world client scenarios. These tasks will be tutor-marked with detailed, developmental feedback.

Total Assessment Time Required: 10 hours

This CPD equips non-dietitian practitioners with the necessary knowledge to provide nutritional guidance responsibly and legally. By understanding the boundaries of their role, learners will ensure they support client well-being while maintaining professional integrity. Ideal for health coaches, fitness professionals, wellness consultants, and others offering general nutrition advice, this CPD enhances ethical competence, minimises legal risk, and promotes collaborative, client-centred care.

The course specification outlined below include the learning outcomes, assessment requirements, and all associated assessment criteria.